%20inflation%C3%B3of%20January%20March%C3%B3%20a2.9%%20monthly%20and%20a%2032.4%%20interannual,%20axis%20of%20an%20intense%20debate%20yan%C3%A1lisis%20en%20Infobae%20en%20vivo%20.%20Laperiodista%20Lara%20L%C3%B3pez%20Calvo%20deseglos%C3%B3%20el%20dato%20y%20warned%C3%B3:%20%E2%80%9CUnfortunately%20is%20as%C3%ADbecause%20we%20have%20inflation%C3%B3n%20of%202.9%%20monthly.%20Still%20being%20high%C3%ADhighest%20compared%20withany%20pa%C3%ADs%20in%20world%20and%20continues%20to have%20much%C3%ADvery%20implication%20in%20ourlife%E2%80%9D.
In dialogue with the Infobae a la Tarde team, made up on Tuesdays of ManuJove, Maia Jastreblansky, Paula Guardia Bourdin, Rosendo Grobo and Lara LópezCalvo, the discussion revolved around the specific impact of the data and the controversy over the suspension of the new CPI formula.
L%C3%B3fish%20Bald%20breakdowns%C3%B3%20the%20indicator%20and%20underline%C3%B3%20that%20%E2%80%9Ces%20m%C3%A1s%20of%20what%20was%20expected,because%20las%20primain%20consultants%20gave%202.4%%20on%20average.%20And%20is%20a%20acceleration%C3%B3n,because%20in%20December%20hab%C3%ADa%20been%20of%202.8%E2%80%9D.%20Add%C3%B3%20that%20the%20focus%20of%20debate%20should%20not%20be%20only%20in%20if%20the%20n%C3%BAmer%20is%20high%20or%20low,%20but%20in%20the%20tendcia:%20%E2%80%9CEst%C3%A1accelerating%20ago%20seven%20months%20and%20for%20m%C3%AD%20ah%C3%AD%20est%C3%A1%20the%20point%20that%20there%20that%20discuss%E2%80%9D.
By%20breakdown%20the%20items,%20the%20journalist%20precis%C3%B3:%20%E2%80%9CLo%20que%20m%C3%A1s%20subi%C3%B3,%20food%20andbeverages,%204.7%.%20Restaurants%20and%20hotels,%20that%20s%C3%AD%20is%20seasonal,%204,1%%E2%80%9D.%20However,%20rescue%C3%B3%20a%20relevant%20data%20within%20of%20indicator:%20%E2%80%9CThe%20good%20news%20within%20ofthe%20indicatoris%20the%20n%C3%BAcleo,%20Manu,%20that%20gave%202.6%%E2%80%9D.
Consulted%20on%20the%20importance%20of%20the%20inflation%C3%B3n%20n%C3%BAcleo,%20explained%C3%B3:%20%E2%80%9CWe could%C3%ADsay%20that%20is%20the%20indicator%20m%C3%A1s%20objective%20because%20doesn’t%20have%20the%20effect%20seasonal.%20It%20is%20what%20that%20us%20anticipates%20the%20trend%20that%20goes%20to%20come%20future,%20and%20that%20gave%202.6%,%20that%20is%20a%20deceleration%C3%B3n%20against%20the%20of%20last month%20%E2%80%9D.
Among%20the%20significant%20m%C3%A1s%20increases,%20L%C3%B3fish%20Bald%20detail%C3%B3:%20%E2%80%9CWe had%20a%20 rise%20of 12.8%%20in%20the%20filete%20of%20hake%20fresh,%2018,6%%20in%20the%20eggs%20of%20chicken%20and%2021,1%%20in%20lettuce.%20The%20tomato%20round,%2092,6%%E2%80%9D.
The driver Manu Jove recalled that the basket on which the index is calculated contains elements that are not very up to date: “I reviewed some almost unusual issues or almost unusual appearances that the basket has: a basket from 2004 with all the controversy that was generated, such as, for example, that it includes a blank CD or DVD players in technology.”
López Calvo contextualized: “Definitely in the world the basket is updated all the time. Part of that was the scandal that comes with Lavagna’s resignation.”In relation to the recent suspension of the new formula, the journalist clarified: “It seems to me that the decision was made more thinking about February, March and April than because of January inflation.”
The%20team%20mention%C3%B3%20that%20the%20weighting%C3%B3n%20of%20food%20in%20the%20basket%20could%C3%ADa%20have passed%20of%2029%%20a%2024%,%20what%20modify%C3%ADa%20the%20final%20impact%20of%20the%20item,%20while%20theservices%20raise%C3%AD%20from%209%%20to%2014%.
Rosendo%20Grobo%20consult%C3%B3%20about%20of%20the%20regional%20differences,%20and%20Manu%20Joveprecis%C3%B3:%20%E2%80%9CLa%20regi%C3%B3n%20con%20m%C3%A1s%20inflation%C3%B3n%20was%20la%20Patagonia,%2033.4%%20interannual,%20whena%20level%20pa%C3%ADs%20est%C3%A1%20a%20little%20m%C3%A1s%20low.%20Always%20unfortunately%20has%20m%C3%A1inflation%C3%B3n%20la%20Patagonia%E2%80%9D.
The journalist attributed this phenomenon to two factors: “Logistics cost, yes, it is one of the reasons. And the cost of living is higher, and the variation in prices too. You also have an issue with the sale of meat.”
Regarding meat, Grobo anticipated: “I foresee that meat in Argentina, necessarily due to the change in the meat market that is going to happen, the access to markets, the European Union-Mercosur, if access to the United States is finally achieved and so on, is going to go through years of… First, that it is going to be a great business. Meat producers are experiencing a great moment. After many bad years. But I predict that it is going to be more difficult to get good meat and the meat will bebe a little more expensive, at least until production adjusts.”
L%C3%B3fish%20Bald%20sum%C3%B3%20data%20concrete%20about%20the%20increases%20of%20January:%20%E2%80%9CMeat%20mincedcom%C3%BAn,%203.1%.%20The%20chicken,%208.9%.%20It is%20important%20because%20now%20it is%20known%20that%20in%20February%20a%20come%20a%20new%20increase%20in%20the%20price%20of%20meat%E2%80%9D.
The journalist highlighted the low presence of proteins in the basket measured by Indec and raised the need for a methodological update.Meanwhile, he warned: “The American consumer is beginning to compete with the Argentine consumer and that will probably raise meat prices.”
Infobae accompanies you every day on YouTube with interviews, analysis and the most outstanding information, in a close and dynamic format.
• From 7 to 9: Infobae al Amanecer: Nacho Giron, Luciana Rubinska and Belén Escobar
• From 9 to 12: Infobae at Nine: Gonzalo Sánchez, Tatiana Schapiro, RamónIndart and Cecilia Boufflet
• From 12 to 3 p.m.: Infobae at Noon: Maru Duffard, Andrei Serbin Pont, JimenaGrandinetti, Fede Mayol and Facundo Kablan
• From 3 to 6 p.m.: Infobae in the Afternoon: Manu Jove, Maia Jastreblansky and Paula GuardiaBourdin;Marcos Shaw, Lara López Calvo and Tomás Trapé rotate during the week
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